Your Rajasthani dish can be put together in 30 minutes.
Living away from home can be tough, especially if you have to cook on your own or rely on takeaways. Simple solutions for you!
'Israelis have great love for India,' says Ashish Mehrotra looking back at his memorable visit to Israel a few years ago.
Shilpa binges on fries... Deepika in Bhutan... Soha's no make-up day...
Summer calls for a light brunch with fresh berries and chicken or grilled paneer.
While most of us remain confined to our homes to stay safe from the pandemic, Dr Raashi Mehta, consultant dermatologist, Masina Hospital, Mumbai, suggests foods you may include in your diet to boost Vitamin D levels.
A wonderful addition to your weekend spread.
In a new development in Shraddha Walkar murder case, Aaftab Amin Poonawala's most recent girlfriend was in shock after hearing about the horrific act by him and said that she had no clue that human body parts were kept inside Aaftab's Chhatarpur residence when she visited there twice after the murder.
A new cookbook not only aims at enthusing readers prepare delectable dishes by recreating recipes, but also acts as a meal solver and planner.
They will seduce your taste buds with tempting food pics of ghee idli, chicken ghee roast biryani and mysore pak.
'Asha atya remains down-to-earth and frank.' 'If she likes something, she will tell you to your face.' 'Ditto, if she doesn't.' 'She is full of life and energy, I have never seen her brood.'
There's more to the cuisine than just vada pav and kanda poha.
'I belonged to a village where there was no light.' 'In Mumbai, I worked as a junior artiste, played small characters.' 'After struggling a lot, I got a break on television.' 'From there, I got a break in films.' 'It feels like a dream.' 'Sometimes when I feel low, I look back at my journey and feel inspired.'
Incidents like the Dadri lynching "damage" the image of the National Democratic Alliance government, and the Rashtriya Swayamsevak Sangh has nothing to do with them, Defence Minister Manohar Parrikar has said.
The ultimate guide to the best festive spread ever!
Other noodle, pasta brands in scanner after Maggi.
These Muslim women are poor and illiterate but, with the devotion they display as they create handmade earthen stoves for Chhath, they strengthen the social fabric, says M I Khan.
World over, consumers are moving away from processed food -- meat in particular. Want to know why?
'The Hindu society has suffered a lot in the past. People are extremely hurt due to some unpleasant events'
Pranav Bodani, 29, from Pune shares his story.
This flavour-packed dish can be cooked at home even without a shawarma machine.
In 2021, India ordered 115 biryanis per minute, or 2 biryanis per second, says Swiggy.
Ever heard of 'gosht ka halwa' or 'dal ki dulhan'? Avantika Bhuyan profiles a battery of food enthusiasts who are out to make sure that you do.
A quick Gudi Padwa recipe that can be easily made at home.
The lowly kadu is promoted to an awesome pumpkin soup.
The television actor reveals why she switched to veganism and explains how it has changed the way she looks at food now.
'I can't believe my 88th birthday would be celebrated so well.'
Everyone must sample these tiny pan-fried idlis stuffed with onions or vegetables once before they die.
He said as of now the strike, which began on Monday, will continue till Saturday morning and a decision to continue it further would be taken in a meeting.
Bajra or pearl millet is a wonderfully nutritious substitute to rice, and can be made into a tasty vegetable pulau.
Viewed as India's most eligible bachelor by some, Congress leader Rahul Gandhi says he'll get married when the right girl comes along and part of the problem is that his parents' "really lovely marriage" has set the bar very high.
In his order, the judge expressed displeasure over slaughtering of cows and noted a cow is "our mother", not just an animal.
Natesan Kathiresan, a village painter, who loves the colour of sandalwood, but does not want his boys to pick up the paintbrush like him.
A moderately spicy but finger-lickingly good recipe.
Ahmedabad is home to the strangest of cuisines and is a city of contrasts, if you look beyond the tourist places.
Bring out your inner child with this recipe.